AYURVEDIC journal

Recipes, knowledge, and nutritional information

Recipes Jessica Cervonaro Recipes Jessica Cervonaro

Turmeric Poha

Poha is a common and nourishing dish served in India and throughout Ayurveda as its easy to digest, very quick to prepare and cook. Simple enjoy on its own or have with a chutney, dhal or vegetables.

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Recipes Jessica Cervonaro Recipes Jessica Cervonaro

Spiced Porridge

Spiced Porridge is a warm winter dish that will warm your insides out and literally give your tummy a hug. Toasting your oats in ghee, and cooking with spices and milk is the most nourishing and digestible way to have porridge.

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Recipes Jessica Cervonaro Recipes Jessica Cervonaro

Cumin Cashew Rice

Cumin rice alone is very medicinal and you can have it without the cashews. Cumin rice can be a staple if you are simply in a rush and don’t have time to make much. It cleanses the colon, helps with digestion, and purifies the liver.

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Recipes Jessica Cervonaro Recipes Jessica Cervonaro

Beetroot Rice

Beetroot rice is a way to enjoy and pimp up your rice, full of colour and flavour. Enjoy simple with a side of vegetables, with a curry or dhal. Great way to get those nutrients into your rice dishes.

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Recipes Jessica Cervonaro Recipes Jessica Cervonaro

Kanji

Kanji is a dish you would have when you’re not feeling well, have low Agni (digestive fire), and or are cleansing. Is a very soothing and easy-to-digest meal.

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